Preheat oven to 200C (180C fan forced).Lightly grease a 7cm deep, 13cm x 24cm (base) loaf pan.Place mince, onion, garlic, carrot, barbecue sauce, egg, flour, rosemary and oregano in a large bowl and ...
For Pan Fried Fish: 4 servings.Coat 1 lb fresh or frozen fish fillets, thawed, in combined dry ingredients.Dip in milk; coat again in dry ingredients. Heat 2-3 tbsp oil in large skillet over medium ...
Combine corn, cucumbers, onions, tomatoes, and scallions in salad bowl.In a separate bowl, blend sour cream with salt, pepper, vinegar, oil and chopped cilantro.Add sour cream mixture to corn and to ...
In a saucepan, cook and stir onion and garlic in hot oil until tender.Add the broth and spinach; cook and stir frequently until the spinach thaws.Bring mixture to a boil and stir occasionally.Add in ...
With your hands, thoroughly mix the ground meat with the onion, garlic, xiaoshing, flour, soy sauce and jalapeno.Lay out a few of the wonton wrappers and spoon a small amount of the filling into the ...
Saute onion and celery in butter in a large saucepan until tender.Stir in next 7 ingredients; cover and simmer 15 minutes.Add milk and half & half; cook stirring constantly, until thoroughly heated. ...
Drizzle a skillet with olive oil and turn on the stove (medium heat).Chop 4 slices of bacon into small pieces (about 1/4 square inch -- as small as you can get). I use my kitchen scissors for this, ...
Cut the chicken into 2 thighs, 2 drumsticks, 2 wings, 2 wing tips, a back piece, and 4 breast pieces. Reserve the neck, back, and wing tips for stock.Mix all the ingredients for the adobo and rub ov ...
Preheat oven to 400 degrees.In medium bowl, dissolve yeast in water and let sit until foamy. Add flour; mix until well combined. Stir in salt. Cover bowl with plastic wrap and let rise in warm place ...
Whisk eggs, milk and butter together in a large jug.Sift the flour into a bowl. Make a well in the centre and gradually whisk in the milk mixture. Mix in half the cheese and all remaining ingredient ...