Bring water to a boil. Reduce to a simmer. Pour in polenta steadily, stirring constantly. Continue to stir until polenta is thickened. It should come away from sides of the pan, and be able to suppo ...
Melt 2 tablespoons butter in a 6-quart pot. Add mushrooms and onion. Cook over medium-high heat 5 minutes. Add brown and wild rice only. Continue to cook, stirring often, 2 minutes or until bottom o ...
Preheat an oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch baking pan.Mix rice flour, canola oil, milk, sugar, and baking powder in a large bowl. Stir in the beaten eggs. Pour the ...
Bring water to a boil in a large saucepan and stir couscous, 1 tablespoon butter, and salt into boiling water. Reduce heat to low and simmer until couscous is tender and plump, about 10 minutes.Heat ...
Preheat oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin tin.Mix cornmeal, flour, baking powder, salt, and white pepper in a bowl.In separate bowl, mix together the egg, buttermilk, and ...
Pulse cauliflower in a blender until it is broken up and looks like rice.Combine cauliflower 'rice' and water in a nonstick pan or cast iron skillet; saute over medium heat until slightly browned an ...
Preheat a wok or skillet on high heat for 1 minute.Coat wok thoroughly with 2 tablespoons peanut oil; reduce heat to medium. Cook and stir onion until beginning to soften, about 3 minutes.Crack eggs ...
Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8 inch square pan.In a medium bowl, stir together the applesauce, white sugar, egg whites and butter until smooth. Mix in the buttermil ...
Combine water and butter in a bread machine pan. Add, respectively, the whole wheat flour, bread flour, salt, sugar, and potato flakes; top with yeast, assuring yeast and salt do not mix.Select Whol ...
Mix peanut butter and vanilla yogurt in a small bowl until smooth. Serve with the sliced apple. ...