Beat eggs.Add milk, fat, corn, green pepper and seasoning. Pour into greased baking dish.Set dish in pan of hot water. Bake until firm, about an hour. ...
Sift theflour, salt and baking powder.Add the sugar and mix toastiff dough with the cream.Roll very thin and cut out withbiscuitcutter.Bakeinhot oven on greased cookie sheet. ...
Mix well.Spray pan with Pam or unsalted shortening.I use iron skillet.Bake at 450\u00b0 to 500\u00b0 until brown and firm. ...
Beat egg; add corn, seasonings, flour and milk.Bake at 300\u00b0 for one hour.Serves 6 to 8. ...
Saute onion in margarine.Put in bottom of casserole dish. Add rice.Mix beef broth and consomme.Pour over rice and bake at 325\u00b0 for 45 minutes. ...
Combine the chicken broth, lentils, onions, brown rice, basil, salt, oregano, thyme, garlic and black pepper in a large saucepan with tight-fitting lid.Bring to a boil, reduce heat, cover and simmer ...
Dissolve cornstarch in milk.Combine all ingredients.Pour into greased casserole and bake at 350\u00b0 for 45 minutes or until set.Serves about 14. ...
Beat the egg well.Add sugar and cornstarch.Beat until fluffy.Add milk and the corn.Pour into baking dish.Bake 1 hour at 350\u00b0 until brown. ...
Bring sugar and corn syrup to a boil, but don't continue to boil.Add and mix well, peanut butter and Rice Krispies.Spread in a9 x 13-inch greased pan.Melt butterscotch bits and chocolate bits and sp ...
Saute pepper and onion 5 minutes. Add corn and okra. Cook on medium heat 8 to 10 minutes. Add tomato paste, tomatoes, thyme, salt, pepper and hot sauce. Mix well; cover. Simmer 3 to 5 minutes. Stir ...