Preheat oven to 350\u00b0F. Combine almonds, sesame seeds, cumin seeds and lemon zest. Lightly coat salmon fillets. Heat oil in an ovenproof frying pan over medium heat, add fish and cook for 1-2 mi ...
Heat oil in a medium saucepan on high heat. Saute onion for 3 mins until softened. Stir in rice and cook for 1 min.Add stock or water and bring to a boil, stirring occasionally. Reduce heat to mediu ...
Bring 4 cups salted water to a boil, stir in polenta and simmer over low heat for 10 mins, stirring. Turn off the heat, cover and leave for 10 mins. Stir in the Parmesan, reserving 2 tbsp.Season the ...
Pour stock and wine into a medium saucepan and bring to boil. Stir in barley and boil, uncovered, for 25 mins, until tender. Skim any impurities that come to the surface.After 5 mins, heat olive oil ...
Wash rice in several cold water rinses until water is clear. Put into 3-quart saucepan with water to cover rice, about 1-inch from top of rice. Cook on high until this boils.Turn on low heat with li ...
Heat 2 tsp oil in a wok over high heat. Add eggs and swirl to coat sides of wok. Cook for 30 seconds, until eggs sets. Slide omelette onto a cutting board, roll up and slice thinly. Set aside.Add re ...
Bring stock to the boil in medium saucepan.Combine couscous and hot stock in large heatproof bowl; cover. Let stand about 5 mins or until liquid is absorbed, fluffing with fork occasionally.For the ...
Combine oil and cumin in a shallow dish. Season to taste. Add lamb chops, turning to coat in marinade. Let stand for 10 mins to marinate.For the currant couscous, combine couscous and 1/2 cup boilin ...
Preheat the oven to 375\u00b0F. Lightly grease 4 of the cavities of a 6-loaf mini loaf pan (each cavity holds 1 cup).Heat oil in a medium skillet on medium-high heat. Cook onion, corn and pepper, st ...
In a food processor, combine onion, honey, lemongrass and garlic. Process to a rough paste. Add fish sauce and white pepper to taste. Coat beef, cover and marinate for 1 hour.Working in 2 batches, h ...