Crush wafers fine; add pecans, raisins and coconut.Mix well. Add milk and mix well.Place on wax paper and shape.Keep in refrigerator.Slice and serve. ...
Brown onions in some butter.Brown hamburger.Add chili powder and tomatoes and ketchup.Cook until done.Cook noodles until tender and drain.Add all together in a long pan.Sprinkle grated Cheddar chees ...
In large bowl, combine all gelatins; add boiling water and stir until dissolved. Pour into large shallow baking pan.Chill until firm. Cut into squares. ...
Preheat oven to 375\u00b0.Combine baking mix, club soda and sour cream in large bowl, mixing well.Roll out dough and cut with biscuit cutter.Melt butter in 15 x 10 x 1 inch baking pan.Bake for 10 mi ...
Combineallingredientsand mix well.Pour into 9 x 13-inch pan.Bake at 325\u00b0 for 30 or 40 minutes or until done. Cool before putting on icing. ...
Brown sausage, onion and pepper, pouring off fat as it collects.Stir in remaining ingredients.Bring to a boil; cover. Simmer, stirring often, until macaroni is tender.Sour cream or cheese may be add ...
Cream margarine and sugar together; add eggs.Beat well.Add cracker crumbs, nuts and coconut.Stir in baking powder; add milk. Mix well.Butter and flour 4 (9-inch) cake pans.Bake in a 350\u00b0 oven f ...
Wash greens several times and drain.Combine greens, water, salt in large Dutch oven.Bring to a boil.Reduce heat; simmer 1 hour or until tender.Drain greens, reserving 1 cup liquid; set aside.Saute o ...
Mix the crackers, butter and sugar together. Save 3/4 cup for topping.Cook together the rhubarb, sugar, cornstarch, water and jello.Let cool. Spread on the cracker crust.Combine the instant pudding, ...
Sift together cake flour and sugar.Set aside.Beat until foamy egg whites, salt and cream of tartar.Beat until very stiff. Sprinkle 1 cup sugar over egg whites and beat well.Add vanilla and almond.Sp ...