Pink Arctic Freeze - cooking recipe

Ingredients

2 (3 oz.) pkg. cream cheese
2 Tbsp. mayonnaise
2 Tbsp. sugar
1 (No. 1) can cranberry sauce
1 (9 oz.) can crushed pineapple, drained
1/2 c. chopped walnuts
1 c. Dream Whip

Preparation

Soften the cheese, then blend in the mayonnaise and sugar. Add fruits and nuts.
Fold in whipped cream.
Pour into square pan.
Freeze firm, 6 hours or overnight.
To serve, let stand at room temperature 15 minutes.
Serve on lettuce.
Makes 8 to 10 servings.