Pour the warm water into a small shallow bowl, and sprinkle yeast and 2 teaspoons sugar into it.Allow the yeast and sugar to rest for three minutes then mix thoroughly.Set bowl in a warm place, for ...
Cook rice as directed on package, use regular rice if wanted also.In a medium saucepan add cream of chicken soup and sour cream, mix well.Add cubed chicken and heat until bubbly, can add a dash of s ...
Make the wrapper: take a bowl then combine the flour, salt and egg. Gradually add the milk whisk them to make a smooth texture. When it's done, heat up non-stick pan. Take about 2 tablespoons of the ...
In a small mixing bowl, cream butter and sugar until light and fluffy, about 5 minutes.Add eggs, one at a time, beating well after each egg addition.Stir in the applesauce, vanilla and lemon peel.Co ...
In a medium, whisk together the Hawaiian salt, green onion, onion, sesame seeds, soy sauce, sesame oil, vinegar, and Sriracha. Then, gently toss the salmon in the sauce to coat, set aside.Cut half o ...
Combine all ingredients and heat on stove or in microwave until cheese is melted and ingredients are well blended.Serve with corn chips. ...
Wash and dry jars and lids in the dishwasher.Mix together flour, baking powder, and salt in a quart jar, pack firmly and brush residue off the insides of the jar with a pastry brush.Add cocoa, pack ...
Slice apple in half, then into 1/2-cm thick slices.Sprinkle 1/2 Tsp of cinnamon and 1/2 Tbsp of Splenda into the bottom of a small, microwavable bowl.Arrange half of the apple slices into the bowl.R ...
Mix together all the dry ingredients.Warn the golden syrup and add to dry ingredients.Mix to a dropping consistency with the milk.Pour into prepared loaf tin and bake at 175 C for about one hour. ...
Preheat oven to 350 degrees and grease a 9x12 pan, or 24 muffin tins, or 48 mini muffin tins.Sift together the dry ingredients: rice flour, starch, cocoa powder, xanthan gum, and salt. Set aside.In ...