Bournvita Loaf - cooking recipe

Ingredients

8 ounces flour
2 ounces bournvita malted chocolate drink mix
2 ounces sugar
1 1/2 teaspoons baking powder
4 ounces raisins or 4 ounces chopped sultanas
2 tablespoons golden syrup
150 ml milk

Preparation

Mix together all the dry ingredients.
Warn the golden syrup and add to dry ingredients.
Mix to a dropping consistency with the milk.
Pour into prepared loaf tin and bake at 175 C for about one hour.