Mix all together with electric mixer, except nuts.Add nuts last.Put in greased 13 x 9-inch pan and bake at 375\u00b0 for 25 minutes. ...
Put sugar, milk and cocoa or chocolate into saucepan.Stir and boil until it makes a soft ball when tested in cold water. Take from heat; add butter and vanilla.Cool.Stir until creamy.Pour on buttere ...
Add salt to meat.Turn into a large, dry, cold frying pan. Stir over medium heat with a large kitchen fork (not a spoon) until meat changes color all over, pouring off any liquid fat is it collects.A ...
Mix, then put in a greased and floured pan for 55 minutes at 350\u00b0. ...
Place all in mixer and beat 2 minutes.Pour into 9 x 13-inch pan.Bake at 350\u00b0 for 30 minutes. ...
Sprinkle garlic powder or salt generously over meat.Combine the remaining ingredients and pour over the meat.Cover and bake at 325\u00b0 for 3 hours. ...
Open chestnuts and drain all water off; place on a paper towel to drain excess moisture.Cut bacon slices in half and wrap 1/2 bacon strip around each chestnut and secure with round toothpicks. Place ...
Combine cinnamon and sugar; set aside.Mix cake mix, eggs, applesauce and water.Beat 2 minutes on high speed.Grease Bundt pan (no flour); sprinkle part of sugar and cinnamon in bottom of pan.Add half ...
Cream butter and cream cheese until fluffy.Beat in vanilla. Combine flour and salt.Add in fourths to butter mixture, blending well after each addition.Chill dough until easy to handle.Roll dough to ...