Brownies - cooking recipe

Ingredients

1 c. salad oil
2 c. sugar
4 eggs
3/4 c. cocoa
6 Tbsp. water
1 1/2 c. flour
2 tsp. vanilla
1/2 tsp. salt
1 c. nuts, chopped

Preparation

Mix all together with electric mixer, except nuts.
Add nuts last.
Put in greased 13 x 9-inch pan and bake at 375\u00b0 for 25 minutes.