Mixandpress into 9 x 13-inch pan.Bake at 350\u00b0 for 15 minutes or until golden brown. ...
Brown together ground beef, onion and bell pepper.Sprinkle in garlic salt, then drain.Add Spanish rice, tomatoes and pinto beans.Cook until thick.Pour over corn chips, then add picante sauce and gra ...
Cream sugar and shortening and beat well until creamy.Add eggs and beat again.Add sour milk, flour, soda, salt, mashed bananas and vanilla.Mix well. ...
Preheat oven to 350\u00b0 if crusty outside is desired. Start in cold oven if softer outside is desired. ...
Mix all ingredients with milk to desired consistency.Drop by spoon in deep fat.Excellent with fish. ...
In medium bowl, beat cream cheese until smooth.Stir in remaining ingredients.Cover; chill.Makes 2 1/2 cups. ...
Cream the butter and sugar. Add eggs one at a time. Beat well after each egg, but don't overbeat. Sift flour, baking powder and salt together. Add alternately with milk. Add vanilla and mix well. Po ...
In buttered 9-inch squarePyrex dish, spread pie filling. Spread cake mix over filling.Pour margarine over cake mix. Sprinkle with pecans.Bake in moderate oven until nuts are brown. Serve hot or cold ...
Mix all ingredients and fill 6 dozen small individual muffin tins or cover a shot glass with aluminum foil. Bake 20 to 25 minutes at 300\u00b0. ...
Drain all the juice from canned blueberries and pineapple into a 1-quart measuring pitcher and add enough water to make 2 cups liquid.Set fruit aside.Heat the 2 cups liquid and pour into jello.Disso ...