Heat oven to 375 degrees.Cut baguette into long slices lengthwise. Place in a single layer on a baking sheet. Bake about 10 minutes until light brown and toasted.Spread hummus over each toast. Top w ...
Add all ingredients to a cocktail shaker filled with ice.Strain into a cocktail glass.Garnish with orange slice. ...
Heat oil in a large nonstick skillet over medium-high heat. Sprinkle the chicken evenly with salt, nutmeg, and pepper. Add chicken to pan; saute 7 minutes or until golden. Remove the chicken from pa ...
In a large skillet, cook beef and onions over medium heat until meat is no longer pink;Drain fat.Stir in soup, enchilada sauce, milk and chilies; Bring to a boil; reduce heat; cover and simmer for 2 ...
Heat oven to 325\u00b0FCombine all crust ingredients in small bowl. Press crumb mixture evenly onto bottom of ungreased 9-inch springform pan. Bake 10 minutes. Cool completely.Combine 1 cup sugar an ...
First, trim as much fat as you can from meat. Place in a slow cooker.In a blender, add about 1 cup of water. Blend cilantro, garlic (i usually use all of the bulb), onion, salt and pepper with water ...
In a pan over medium heat cook the onions in butter until almost soft and then add the ground lamb or beef. Cook until it is no longer pink, drain any remaining fat.Add the the baharat, tomato paste ...
Put in large pot all ingredients bring to boil simmer about 20 minutes or until cabbage is almost cooked not all the way.Boil jars and lids.Place in hot jars seal right away. Set at least 2 weeks. H ...
Fill large bowl with cold tap water.Soak collard greens in water, take out, and then rinse.Do this several times until no dirt is at bottom of bowl after washing.Rip thick stem from center of greens ...
Preheat oven to 375\u00b0F/190\u00b0C.The Toad:Wrap the sausages in the bacon and place in a large roasting tin.Scatter the onion over it.Drizzle the oil over it and bake for 20 minutes.The Hole:Sie ...