Mix kraut and sugar; let stand overnight.Chop celery, bell pepper and onions together.Coarsely grate the carrots and chop the pimento.Mix all ingredients together and put in covered jars.Refrigerate ...
Heat oven to 425\u00b0. Spray baking sheet with nonstick cooking spray; set aside. Remove dough from package. DO NOT UNROLL DOUGH. Slice dough into 4 equal pieces. Knead each piece of dough until ba ...
Cream butter and sugar.Add eggs, one at a time; beat until light and fluffy.Sift 2 cups flour, salt and baking powder together.Add to creamed mixture; beat.Dredge berries in 1 cup flour and fold int ...
Mix sugar, eggs and dates in saucepan.Heat on medium heat until mixture pulls away from pan.Add nuts and vanilla; cook 3 minutes longer.Remove from heat; add Rice Krispies and corn flakes.Mix well.M ...
Put dry ingredients and Crisco in bowl and work until small particles form.Add eggs to milk and work in with fork (not too much).Roll out 1 inch thick.Bake at 450\u00b0 for 10 minutes or more. ...
Cover all sides and ends of the roast with brown mustard (use entire jar). Roll roast in salt, covering meat completely (there should be no mustard visible). Place roast on a rack in roasting pan. B ...
Cream together softened butter, sugars and eggs; add salt, baking powder, baking soda, cinnamon and vanilla.Beat well. Gradually add flour.Stir in oats and corn flakes.Add candies. ...
Wash fresh unpeeled peach (stone removed).Put all ingredients in blender and let her rip! ...
Sift together first 6 ingredients.Add next 2 and mix well. Next, add eggs, milk and vanilla.Mix until blended.Pour into 13 x 9-inch greased pan.Bake at 350\u00b0 for 30 to 35 minutes. ...
Bake in greased tube pan at 300\u00b0 to 325\u00b0 for 1 hour. ...