Combine soy sauce and sherry; mix well.Pour over water chestnuts; toss lightly to mix well.Wrap each water chestnut with halved bacon slice.Secure with wooden pick.Brush with soy sauce mixture.Broil ...
Sift together first 4 ingredients.Drop in shortening, 2 eggs, milk and vanilla.Beat 2 minutes.Add remaining 2 eggs; beat. Fold in nuts.Pour into greased pan lined with wax paper.Bake 1 hour at 350\u ...
Mix well and pour into a 9 x 13-inch greased and floured. Bake 25 to 30 minutes at 325\u00b0. ...
Add cornmeal to boiling water, mixing vigorously until well blended.Cover and simmer about 10 minutes until done.Grease an 8 x 10-inch pan lightly with margarine and spread the cooked cornmeal flat ...
Mix all ingredients together well.This will keep for about 2 weeks in refrigerator.This is great on raw vegetables. ...
Dissolve jello in hot water.Add 1 cup cold water.Add berries.Cool until almost stiff.Arrange angel food cake in 9 x 13-inch pan in serving pieces or smaller.Pour jello mixture over cake.Chill.Top wi ...
Mix Cool Whip, maraschino cherries, pistachio pudding, chunk pineapple (drained) and crushed pineapple (undrained) with small marshmallows.Then chill. ...
Combine all and form patties.Brown on 1 side; top with onion rings.Add 1 can of beef gravy. ...