Shred zucchini and squeeze out excess water.In bowl, add zucchini, egg, onion, mint, salt, pepper and enough flour to make a thick batter.Heat oil in fry pan and drop batter into hot oil using a big ...
Combine all of the ingredients, except blueberries.Pour 1/2 the batter into a greased 9 x 13-inch pan.Cover with blueberries.Add the remaining batter.Bake in moderate oven at 350\u00b0 for 35 to 45 ...
Mix ingredients.Pour over crackers.Microwave 3 minutes. Stir 1 or 2 times while microwaving.Store mix in tins!Great party snack with beer - rah! ...
Combine sugar, milk, butter and cocoa in a saucepan.Bring to a boil.Cook for 1 minute.Remove from heat.Add remaining ingredients.Stir well.Drop by teaspoonfuls onto wax paper. ...
Place slices of bread in casserole dish.Beat eggs and pour on top.Add cheese (Cheddar) and meat of your choice.Add dash of salt and pepper.Bake at 350\u00b0 for 15 minutes. ...
Combine all ingredients in a large bowl; let stand, uncovered, for at least 6 hours or overnight.Store in airtight containers. ...
Preheat oven to 350\u00b0.Drain artichoke hearts and mash with fork.Add cheese and mayonnaise; mix well.Put in baking dish and bake for 30 minutes or until bubbly.Serve with crackers or veggies. ...
Heat oven to 375\u00b0.In a large bowl, combine sugar, brown sugar, margarine, peanut butter, vanilla and egg; beat well. Lightly spoon flour into a measuring cup; level off.Add flour, baking powder ...
Combine ingredients, adding milk a little at a time.Mix well and frost cake. ...
Preheat oven to 400\u00b0. Mix first three ingredients well. Turn out on floured surface. Fold so that all sides are covered with flour. Roll out or pat dough to desired thickness (approx. 1/4 inch) ...