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Garden Gazpacho

Position knife blade in food processor bowl; add tomatoes and pulse 10 to 15 times or until finely chopped.Combine tomatoes, sauce and next 6 ingredients in a large glass container; cover and refrig ...

Swedish Meatballs

Soak bread in milk.Add all ingredients except soup and milk. Mix well.Shape into small balls.Brown in hot grease.Drain and add soup and milk; stir until blended.Simmer 1 hour. ...

Hopscotch Candy

Melt butterscotch chips in top of double boiler.Add nuts and noodles.Mix well.Drop by teaspoonfuls on wax paper.Cool. Store covered in airtight container. ...

Sopa Espanola

Chop chorizo; fry 5 minutes in oil.Add cumin, garlic powder, salt, pepper and onion.Fry until onion is transparent.Add 2 cups of water; bring to a boil.Add garbanzos and spinach; bring to boil again ...

Applesauce Cake

Mix ingredients together.Bake in tube pans at 350\u00b0 for 1 hour and 10 minutes.Put maraschino cherries on top. ...

Banana Poppy Seed Cake

Preheat oven to 350\u00b0.Spray a spring-form pan with a nonfat cooking spray. Use mixer to blend sugar and liquid Butter Buds on high speed until fluffy. Add egg whites, one at a time, and mix unti ...

Mississippi Mud Cake

Place oven rack in the center of the oven and preheat to 350\u00b0. Place all ingredients in a large mixing bowl.Blend with electric mixer on low speed for 1 minute.Scrape down sides of bowl with sp ...

Rhubarb Coffee Cake

Preheat oven to 350\u00b0.Grease a 9 x 13-inch pan.Cut rhubarb in 1/2-inch pieces.Cream shortening and brown sugar.Add egg and sour cream.Blend flour and baking soda and add alternately with milk to ...

Sukiyaki

Cut beef into small slices.Brown on both sides in large skillet.Pepper meat, but do not salt.After browning, move beef to one side of skillet.Into skillet, add onions and celery. Sprinkle with 2 tea ...

Babka

Scald milk; pour over sugar and butter.Cool.Dissolve yeast with a little of warm mixture and add remaining milk mixture.Add 1/2 of the flour and beat well.Add salt to eggs and beat until thick.Add t ...

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