Puree 1 cup of the watermelon cubes, chile powder, turmeric coriander, garlic and cumin in a blender until smooth.Pour puree into a large skillet or wok and bring to a simmer. Allow to simmer for ab ...
Heat the milk in a medium saucepan.Once the milk is warm, whisk in the chocolate, stirring until melted and steaming hot.For a thicker hot chocolate, cook at a very low boil for about 3 minutes, whi ...
Preheat oven to 325-degrees F.Spray a 8-inch (or 9-inch) cake pan with cooking spray (Pam) and flour and paper pan.Combine cinnamon, orange zest, grated chocolate, and ground almonds in a mixing bow ...
Preheat oven to 350\u00b0.Line 24 standard-size muffin cups with paper liners.In a medium saucepan, combine butter, chopped chocolate, and cocoa powder.Cook over med-low heat, stirring frequently, u ...
To prepare watermelon rind: Trim green skin and pink flesh from thick watermelon rind.Cut into 1\" pices.Dissolve salt in 2 quarts water and pour over rind.Let stand 5-6 hours.Drain; rinse and drain ...
Preheat oven to 350F and coat 2 8-oz ramekins or custard cups with nonstick cooking spray; line each with a slice of bread.Layer with cheese, onion, Canadian bacon, garlic powder, and basil; cover e ...
Preheat oven to 350\u00b0F. Place rack in center of oven. Line cookie sheets with parchment paper or silicone mat and set aside.TOPPING: In a small dish, add granulated sugar and cinnamon. Stir unti ...
Thoroughly mix together all of the ingredients for the pre-made mix, and store in air-tight container.To use mix: Pour boiling water over cereal, mix well, and microwave for one minute.Stir again, a ...
Tie tea leaves, cherries & mint leaves into a muslin or cheesecloth bag.Bring 2 qts water to a brisk boil then add tea bag.Remove from heat & allow to steep for 20 minutesServe and add sugar or hone ...
Combine all the ingredients in a blender and blend until smooth.Pour into a tall chilled glass and sprinkle the instant coffee over the coffee mixture and finish it off with the white chocolate flak ...