Cut eggs in half lengthwise. Scoop out yolks and put in medium-sized bowl. Stir in salad dressing or mayonnaise to make it of spreading consistency. Add mustard; salt and pepper to taste. Fill egg h ...
Mix dry ingredients in large mixing bowl.Add eggs, milk, oil and vanilla.Beat at medium speed for 2 minutes.Remove from mixer and stir in boiling water (batter will be thin).Pour into 2 greased and ...
Combine all ingredients and store in tightly covered jar.Use 1 teaspoon per teacup for hot spiced tea. ...
Place sugar, cocoa, salt, butter and milk in a sauce pan and cook to a rolling boil, then boil for 1 minute.Remove from heat. Add peanut butter and mix well.Stir in oats and mix well.Drop by teaspoo ...
Mix sugar, cocoa and flour real good.Add other ingredients except egg whites and crust and cook over medium heat, stirring constantly, until it gets real thick.Pour into pie crust.Cover with egg whi ...
Melt butter in pan.Add flour.Stir until browned.Put in cocoa and stir.Add sugar.Stir until it is melted and mixed well.Add milk; let simmer until thick. ...
Can be prepared the day before or 6 hours before baking. Arrange bread slices in a single layer in shallow buttered baking dish.Sprinkle with salt, pepper and grated cheese.Combine milk and eggs, th ...
Mix all ingredients together and pour into baked pie shell and keep frozen until about 15 minutes before serving. ...
Cream butter, add 3/4 cup sugar and blend well.Add milk. Sift flour, measure and sift with baking powder and salt and 1-1/2 Tbsp. cocoa.Add to first mixture and pour into greased 9-inch square pan.S ...
Simmer all ingredients for 10 minutes, covered.Remove spices and oranges.Pour into heatproof cups and garnish with additional orangeslices(optional).Makes approximately 1 gallon. ...