Preheat oven to 350\u00b0F. Lightly grease 4 - 8 oz ramekins. Combine apples, pears and rhubarb. Gently heat maple syrup with 3 tbsp butter. Add cinnamon then drizzle over fruit and toss to coat. Di ...
Preheat the oven to 300\u00b0F. Line 36 mini-muffin cups with gold foil liners.Combine butter, chocolate, sugar, milk, whisky and salt in a medium saucepan on medium heat. Stir until melted and smoo ...
Preheat oven to 325\u00b0F. Line a 12-cup muffin pan with paper liners.Scald milk. Add tea bags and remove from heat. Let infuse for 5 mins. Let cool.Meanwhile, cream butter and sugar until pale and ...
Preheat oven to 350\u00b0F. Grease an 8 inch diameter springform pan with a little of the melted butter. Heat oil in a frying pan over medium-high heat. Add onion and cook, stirring, 5 mins, until s ...
Preheat oven to 350\u00b0F.Combine apples, sugar and 1/4 cup water in a large saucepan. Bring to a boil, stirring to dissolve sugar. Reduce heat and simmer, covered, for 10 mins, or until apples are ...
Preheat oven to 350\u00b0F. Lightly grease an 8 inch ovenproof dish. Heat the butter in a large frying pan on high. Saute the spinach for 2-3 mins, until wilted. Season to taste, then mix in the tom ...
Preheat oven to 400\u00b0F. Lightly grease 2 baking trays.Bring butter and 1 cup water to a boil in a medium saucepan. Add flour all at once and stir vigorously until mixture leaves side of pan and ...
Preheat oven to 350\u00b0F. Lightly grease and line a 12x8 inch rimmed baking pan with parchment paper.Cream butter, sugar and vanilla until light and fluffy. Fold in flour until combined. Roll 1/2 ...
Preheat the oven to 400\u00b0F. Grease 2 cups of a 6-cup muffin pan.Cut the phyllo in half crosswise. Lightly spray one of the phyllo halves with no stick cooking spray then fold in half. Cut the ph ...
Preheat oven to 350\u00b0F. Lightly grease and line a baking sheet with parchment.In a saucepan combine water, sugar and cinnamon stick. Heat on medium, stirring until sugar dissolves. Boil, without ...