Bring to a boil over medium heat the milk, sugar, cocoa and salt.Boil for 5 minutes; don't beat.Remove from heat and add remaining ingredients.Mix well but do not beat.Pour into bowl and serve warm. ...
Combine pie filling mix, brown sugar, chocolate and 1/4 cup of milk in saucepan.Add egg yolks and blend well.Add remaining 1 3/4 cups milk.Cook and stir over medium heat until full boil. Remove from ...
Just before cake is ready to take out of oven, melt butter and cocoa.Add powdered sugar, vanilla and milk.Mix in nuts.Ice cake while hot. ...
Mix sugar, flour and cocoa.Stir in milk.Cook, stirring often, until thickened.Separate eggs.Beat yolks.Temper eggs with small amount of hot mixture before adding to the entire hot mixture.Cook a few ...
Combine first 3 ingredients, mixing well.Firmly press into bottom and sides of a lightly greased 9-inch pie plate.Bake at 325\u00b0 for 10 minutes.Cool completely.Place 1/2 cup morsels in top of a d ...
In mixing bowl, beat together the eggs, sugar and oil.Add the apples and vanilla. ...
Cream butter, sugar and eggs.Add vanilla, milk and dry ingredients; blend well.Place dough on lightly floured board. Sprinkle a little flour over dough; roll to about 1/2-inch thick. Place on cookie ...
Melt chocolate in the top of a double boiler over simmering water or in a small saucepan over very low heat.Sift together flour, baking powder and salt.Combine oil, chocolate and sugar. Add eggs, on ...
Combine flour, sugar, salt and soda; add remaining ingredients, mixing well.Pour into a greased and floured 5 x 9 x 3-inch loaf pan.Bake at 350\u00b0 for 50 minutes. ...
Brew tea bags in boiling water for 5 minutes, then add remaining ingredients.Chill before serving. ...