Prepare andbakecake according to directions on box. Cut the 2 layers in half to make 4 layers.Mix other ingredients; frost cake and refrigerate for 2 days. ...
Put 1 stick of butter in pan and cut cabbage (pepper and salt it).Cook until tender.Mix together a scant tablespoon of flour,vinegar,sugarand milk.\tSet cabbage off after it has become tender and po ...
Mix sugar, flour and cocoa and stir into hot milk.Cook until thick.Add beaten egg yolks, stirring well.Add vanilla and oleo and beat again.Pour into baked crust.Top with whipped egg whites made from ...
Melt butter in a large bowl, then combine sugar, cocoa and milk; microwave for 2 minutes.Stir well and add vanilla and nuts. Refrigerate until set, about 2 hours.Kids and men love this candy! ...
Mix together the margarine, flour and nuts. Press into bottom of 13x9 pan. Bake in 350 degree oven for 20 minutes. Cool thoroughly. ...
Beat lemonade and Cool Whip together for 2 minutes.Add the sweetened condensed milk; beat with other ingredients for about 3 minutes.Pour into shell; refrigerate several hours. ...
Combine ginger, garlic and black beans in a small bowl and set aside.Blend stock, soy sauce, vinegar and sugar in another bowl. Bring pot of water to boil.Fill another bowl with ice water. Blanch ca ...
Simmer water, cinnamon and cloves for 5 minutes.Add fruit juices, tea and sugar.Don't boil, just simmer! ...
Melt white chocolate.Mix Rice Krispies, pecans and pretzels. Stir until coated.Drop by teaspoonful onto waxed paper.Let sit until firm. ...
Mix all ingredients together, well.Bake in tube pan at 350\u00b0 for 55 minutes.Cool 10 minutes, remove from pan. ...