Combine all ingredients, except eggs.Mix well.Cut eggs in halves.Press eggs slowly into mixture.Chill 15 to 20 minutes. ...
Prepare pudding mix with 1 cup milk as directed on package. Fold in whipped topping.Stir 1 cup cookies and the \"rocks\" into pudding mixture. ...
Melt a few chocolate chips and swirl in.Pour into pie crust. Bake at 325\u00b0 for 25 to 30 minutes. ...
Mix together in order.Add 1/2 cup boiling water; fold in slowly.Fill papers.Bake at 350\u00b0 for 15 to 20 minutes. ...
Mix all together and pour in 2 cups water.Mix with spoon, then beat with mixer.Bake at 350\u00b0 for 30 minutes. ...
Cream together butter and shortening.Add sugar and eggs. Sift dry ingredients and add alternately with milk to creamed mixture.Add vanilla.Bake in a 9 to 10-inch tube pan at 350\u00b0 for 1 1/2 hour ...
Whisk together flour, baking powder and salt. Cut in butter. Add whipping cream and egg. Add chocolate chips. Cut out into circles. Bake at 375\u00b0 until golden on top. ...
Mix all ingredients together.Put 2 to 3 heaping serving spoonfuls in each greased 9-inch cake pan lined with wax paper. Bake at 350\u00b0 for 5 minutes or until done, not brown.Will make 12 to 15 la ...
Combine all ingredients.Pour into unbaked pie shell.Bake at 350\u00b0 for 25 minutes. ...
Peel and grind in food chopper until you have 1 gallon of pears.Place in a large pan and add 1 cup salt.Let stand 1 hour.Squeeze out all juice and then add ingredients.Cook for 20 minutes.Seal in ja ...