Combine all the ingredients and mix well. Pour into 2 greased and floured 9-inch cake pans. Bake at 350\u00b0 for 25 to 30 minutes. Frost with pecan topping. ...
Combine all ingredients, stirring well.Store mix in an airtight container.To serve, place 3 to 4 teaspoons mix in a cup.Add 1 cup boiling water and stir well.Yield: about 25 servings. ...
Cut hot dogs into 1/2-inch pieces.Heat oil in large skillet. Add hot dogs.Cook and stir until pieces are brown.Stir in tomato sauce, corn with liquid, chili powder, salt and onion. Heat to boiling.R ...
Heat oven to 350 degrees.Grease and flour two 9 inch round baking pans.Combine dry ingredients in a large bowl.Add eggs, milk, oil and vanilla; beat on medium speed 2 minutes.Stir in boiling water ( ...
Mix together and store in airtight container.Use 1/4 cup to 1/3 cup of mixture to 1 cup hot water. ...
Mix sugar, milk and marshmallows in a pot; bring to boil. Boil 7 minutes over medium heat.Do not stir.Pour over other ingredients in mixing bowl.Mix thoroughly until all butter melts.Place in grease ...
Placesoda in coffee.Mix together, roll out and cut. Bake in a 350\u00b0 oven until golden brown. ...
Mix cocoa and sugar; add beaten eggs.Mix in melted margarine, milk, vanilla and nuts.Pour into deep dish pie shell. Bake at 325\u00b0 for 45 minutes. ...
In a large mixing bowl, combine chocolate drink mix powder, dry milk powder, coffee creamer powder and confectioners sugar. Mix well.Transfer to plastic bags or airtight containers.For each serving, ...
Except for the chocolate morsels, mix all ingredients.Beat for 2 minutes without chocolate morsels.Pour into greased and lightly floured Bundt pan.Bake at 350\u00b0 for 1 hour. ...