Cream butter, vegetable shortening, sugar and brown sugar for 5 minutes.Add next 9 ingredients.Put teaspoon size clumps on cookie sheet.Bake at 350\u00b0 for 10 to 15 minutes. ...
Heat 1 cup syrup (drained from fruit cocktail); add gelatin and stir until dissolved.Add undiluted lemonade.Chill until partially thickened.Add drained fruit cocktail and nuts.Pour into a mold.Serve ...
Preheat oven to 425\u00b0.In large bowl, sift or stir together first 5 ingredients.Cut in butter until mixture resembles coarse crumbs.Make well in center; set aside. ...
In blender, put all ingredients except ice cubes.Turn blender on liquify for 10 to 15 seconds, then add ice cube.Turn on ice breaker for about 15 seconds.Makes 2 shakes. ...
Combine sugar, cocoa, flour, cornmeal and dash of salt in a mixing bowl.Add eggs, milk, vanilla, margarine and pecans.Beat well and pour into a 9-inch deep dish pie shell.Bake in a 350\u00b0 oven fo ...
Pick sweet fern and hang to dry.Takes approximately 3 days to dry.When dry, pick leaves off stems and crush; store in container for later use. ...
Cream butter with cream cheese.Add confectioners sugar and vanilla.Form into balls.Chill.Coat with melted chocolate. ...
Grease and flour two 9-inch layer pans.Mix first 4 ingredients; set aside. ...
Mix yogurt with cream cheese until smooth.Add Marshmallow Creme and mix until thoroughly blended.May be served immediately or store overnight.Serve with fresh, whole strawberries, preferably with st ...