Chocolate Chess Pie - cooking recipe

Ingredients

1 1/2 c. sugar
4 Tbsp. cocoa
1 Tbsp. flour
1 Tbsp. cornmeal
dash of salt
3 eggs
1/2 c. milk
1 Tbsp. vanilla
1/2 stick margarine, melted
1/2 c. pecans

Preparation

Combine sugar, cocoa, flour, cornmeal and dash of salt in a mixing bowl.
Add eggs, milk, vanilla, margarine and pecans.
Beat well and pour into a 9-inch deep dish pie shell.
Bake in a 350\u00b0 oven for 40 to 45 minutes or until center is firm.
Cool and sprinkle or sift a little powdered sugar on top.