Buttercream Eggs - cooking recipe

Ingredients

2 lb. confectioners sugar
1/4 lb. butter
1/2 lb. cream cheese
1/2 tsp. vanilla
shredded coconut (optional)
peanut butter (optional)
your favorite flavoring (optional)

Preparation

Cream butter with cream cheese.
Add confectioners sugar and vanilla.
Form into balls.
Chill.
Coat with melted chocolate.