Heat oven to 375\u00b0.Combine butter flavor Crisco, brown sugar, milk and vanilla in large bowl.Beat at medium speed of electric mixer until creamy.Beat egg into creamed mixture.Combine flour, salt ...
Squeeze juice from oranges and lemons and save juice and rinds. Boil fruit rinds, sugar, spices and water together for 15 minutes. Strain and add strained lemon and orange juice and tea.Add pineappl ...
In a small saucepan, melt butter.Stir in vanilla wafer crumbs.Pat mixture onto bottom of 11 x 7-inch baking dish. Chill in a large bowl, dissolve Jell-O in the boiling water.Stir in the Eagle Brand ...
Preheat oven to 350\u00b0.Mix all ingredients.Bake for 35 to 40 minutes. Cool and cut into squares. ...
Mix all well.Store in airtight container.Mix 1/3 c. with boiling cup of hot water. ...
Mix together the oatmeal, brown sugar, margarine and syrup. Press mixture evenly into a large flat baking dish.Bake until the mixture bubbles on top.Turn dish frequently as it bakes. Cool in refrige ...
Grease 8 x 8 x 2-inch pan.Melt butter and chocolate over low heat.Stir in Karo syrup, water and sugar.Remove from heat. Stir in remaining ingredients until smooth.Pour into greased pan to cool. ...