Mix dry ingredients.Beat egg yolks with milk.Add to dry ingredients.Cook in double boiler until thickened, stirring constantly.Remove and let cool.Add butter and vanilla.Top with your favorite merin ...
Combine chocolate wafer crumbs and 1/3 c. melted butter, mixing well. Press into bottom and up sides of ungreased 9-inch pie pan. Bake at 350\u00b0 for 6-8 minutes. ...
Cream butter and add sugar gradually. Add egg, melted baking chocolate and vanilla. Add flour, salt and nuts.Beat well. Drop from tip of spoon 1-inch apart onto greased baking sheet. Garnish each wi ...
Mix all ingredients until well blended.Store in an airtight container.To use, place 2 rounded teaspoonfuls in a cup of boiling water.Makes a nice Christmas gift. ...
Mix well, store in jar or can for future use. Use 1-2 tsp. per cup hot water. ...
Combine in large 6-quart pan chopped butter, sugar and milk. Bring to a boil and cook 6 minutes on medium heat or 235\u00b0 on candy thermometer.Add chocolate chips, chopped Hershey bar and marshmal ...
Combine water and sugar.Bring to a boil; simmer for 5 minutes.Cool.Add remaining ingredients, except ginger ale. Freeze for 2 to 2 1/2 hours.Remove from the freezer about 30 minutes before serving.T ...
Sprinkle 1/4 cup crumbs on bottom of a 9-inch spring-form pan coated with cooking spray.Set remaining 1/4 cup crumbs aside. Position knife blade in food processor bowl.Add cream cheese and next 5 in ...
You will also need 24 wooden sticks. ...