Chocolate Pie - cooking recipe

Ingredients

1 1/3 c. sugar
2 Tbsp. cocoa
5 Tbsp. flour
1 Tbsp. vanilla
3 Tbsp. cornstarch
3 egg yolks
1 1/2 c. milk
2 Tbsp. butter

Preparation

Mix dry ingredients.
Beat egg yolks with milk.
Add to dry ingredients.
Cook in double boiler until thickened, stirring constantly.
Remove and let cool.
Add butter and vanilla.
Top with your favorite meringue recipe.