Spray 9 x 13-inch pan with Pam cooking spray.Make both puddings and let stand a few minutes. ...
Combine all ingredients in a large crock-pot and heat on low for three hours.Serve hot. ...
Mix the flour and sugar in large bowl.Bring to a boil and pour over flour and sugar the margarine, water, oil and cocoa. Add and mix well the eggs, vanilla, cinnamon, baking soda and buttermilk.Pour ...
Cream butter and shortening; add sugar and eggs, one at a time.Beat after each addition.Sift flour, baking powder, cocoa and salt.Add dry ingredients alternately with milk.Add vanilla before last fl ...
Bake cake and let cool.Crumble 1/2 of cake in a 4 1/2 to 5-quart dish.Pour 1/4 cup of coffee over cake.Then layer half of the pudding, Cool Whip and candy bars.Then repeat the cake, coffee, etc. one ...
Mix all ingredients together for 2 minutes on medium speed. Pour into well greased (not floured) Bundt pan.Bake at 350\u00b0 for 45 to 50 minutes. ...
Bring 1 1/2 cups water and large tea bag to a boil; let simmer 10 minutes.Take sugar, 2 cups water, cinnamon and cloves.Mix together.Let cool.Add pineapple, orange and lime juices.When ready to serv ...
Steep tea bags and mint in 6 cups boiling water. Add 1 1/2 pints ginger ale just before serving. ...
Place milk, ice, Nesquik and ice cream in blender.Cover. Blend until smooth.Pour into glasses.Swirl in whipped cream. Serve immediately. ...