Mix cookie crumbs, 1/4 c. sugar and melted margarine in 9x13\" pan.Press firmly into bottom of pan.Refrigerate 10 min.Beat cream cheese & remaining 1/4 c. sugar until smooth.Gently stir in half the ...
Stir together flour, brown sugar, walnuts and oleo.Spread on a cookie sheet.Bake at 350\u00b0 for 20 minutes.Check often and stir occasionally.Cool. ...
Dissolve Jell-O into boiling water.Add cranberry juice. Pour over ice cubes in tall glasses and garnish with orange slices.Makes 3 1/2 cups or 4 servings. ...
Use a prepared crust for pie or make one up yourself with graham crackers and margarine; add 1/4 cup sugar.May be pressed down in a 9 x 13-inch pan.Whip Eagle Brand and lemonade.Fold in Cool Whip.Po ...
Beat eggs, milk and sour cream until foamy.Add salt and pepper to taste.Melt oleo in 9 x 13-inch pan.Pour in egg mixture.Top with shredded cheese.Bake 45 minutes at 375\u00b0. ...
Prepare frozen juices as labels direct.Pour over ice in a large punch bowl.Add ginger ale.Top with pineapple chunks and cherries. ...
Mix all together. Make sandwiches. Cut off crust, then cut as desired. ...
Mix coconut and pecans.Put in greased 9 x 13-inch pan.Mix cake by directions on box.Pour on coconut and pecans.In saucepan, heat margarine and cream cheese until mixture is warm enough to stir in co ...
Cook sugar, milk and cocoa 1 minute.Cool and add margarine and vanilla and beat until spreading consistency. ...
Mix all ingredients in large bowl.Pour into ungreased pan. Bake at 350\u00b0 for 40 minutes. ...