Blend flour, salt, sugar and baking powder.Cut in shortening.Mix in milk and pat into round cake pan.Bake at 350\u00b0 until slightly browned and pick is clean. ...
Cream margarine, oil and sugar.Add eggs, vanilla and sour milk; beat with mixer.Mix all dry ingredients together and add to creamed mixture; beat with mixer.Stir in diced zucchini. Spoon batter into ...
Blend all ingredients. When mixed smooth, add 8 ounces chocolate chips (miniature works best).Cook for 1 hour at 350\u00b0 in a Bundt dish. ...
Cook spinach in 1/4 cup water until done (do not salt). Add other ingredients and heat thoroughly. ...
Melt together peanut butter and shortening in 2 1/2-quart saucepan over low heat; add candies.Cook over very low heat, stirring constantly with metal spoon and pressing candies with back of spoon to ...
Cream Crisco and sugar. Add vanilla, salt and nuts; mix well. Add sifted flour last. Shape into balls and bake in 350\u00b0 oven for 14 to 17 minutes. While warm, shake in a sack of powdered sugar. ...
Combine all ingredients in blender for about 30 seconds or until mixture froths.Serves 2. ...
Layer 1/2 and repeat in order given in a glass bowl or individual glass bowls.Make the day before and refrigerate. ...
Mix flour, cocoa, baking powder, baking soda and salt; set aside.In a large bowl, using electric mixer, cream butter, sugar, cinnamon and nutmeg until light and fluffy.Add eggs; mix well.Stir in zuc ...
Melt margarine or butter.Mix with crushed cookies.Pat in a 9-inch spring-form pan.Bake at 350\u00b0 for 10 minutes. ...