Russian Tea Balls - cooking recipe

Ingredients

1 c. Crisco
1/4 tsp. salt
1 tsp. vanilla
1/2 c. powdered sugar
2 1/2 c. flour
3/4 c. walnuts

Preparation

Cream Crisco and sugar. Add vanilla, salt and nuts; mix well. Add sifted flour last. Shape into balls and bake in 350\u00b0 oven for 14 to 17 minutes. While warm, shake in a sack of powdered sugar.