Let egg whites stand at room temperature 30 minutes.Draw a 10-inch circle on plain brown paper or parchment paper; place on baking sheet. ...
Cream butter and sugar together well.Add chocolate.Add eggs, 1 at a time, beating for 5 full minutes after each addition. Blend in vanilla.Pour into pie shell.Chill for 6 to 8 hours or overnight.Ser ...
Mix all the ingredients, except the chocolate chips. Dust the chips with flour and stir into batter. Bake in a Bundt pan at 350\u00b0 for 30 to 40 minutes. Frost with chocolate frosting and top with ...
Combine crumbs, butter and sugar and mix well.Press mixture over bottom and sides of a 1-quart refrigerator tray; chill.Stir ice cream just to soften.With spoon, quickly zigzag concentrate through i ...
Mix together.Store in covered container.Makes 1 1/2 quarts.Use 1 to 2 teaspoons in cup boiling water. ...
Mix all of the ingredients together and pour into a 9 x 13-inch pan.Bake at 350\u00b0 for 30 minutes. ...
Mix the dry ingredients.Add other ingredients, except butter. Cook slowly until thick, stirring constantly.Remove from heat and add butter.Stir and pour into pie shell.Beat reserved egg whites until ...
Mix lightly all ingredients (except hamburger rolls).When all ingredients are moistened, fill rolls with mixture.Wrap each in foil and heat in 250\u00b0 oven for 30 minutes or until cheese is melted ...
Cook on top of stove the jelly and mustard in saucepan.Add hot dog pieces and cook thoroughly.Serve warm with toothpicks. Keep warm in crock-pot. ...
Combine sugar, cocoa and salt.Add eggs, butter, milk and vanilla; mix thoroughly.Pour into pastry shell and bake at 350\u00b0 for 45 to 50 minutes.Do not overcook.Yield:One 9-inch pie. ...