Preheat oven to 350 degrees.In a large bowl mix together the sugar, cocoa, and salt.Beat in the evaporated milk, eggs, melted butter and vanilla until well incorporated.Stir in the coconut and pecan ...
Preheat oven to 350 degrees.Place chopped rhubarb in a 13 x 9 cake pan and sprinkle with gelatin.Bake for 20 minutes.While apples are baking, mix the rest of the ingredients.Crumble mixture on top o ...
Mix pudding and milk together and let set. Place cake on a cake dish.Spread pudding on cake, top with berries cut side down or slice and arrange in a spiral over pudding.Mix preserves and liqueur to ...
Combine ingredients in a 12 oz cup.Mix well.Garnish with whipped cream and chocolate shavings. ...
Mix 1 cup water, 5 tablespoons cocoa, 1 stick butter, 1/2 cup crisco boil 1 minute.Sift 2 cups self-rising flour, 1 3/4 cups sugar. Pour chocolate sauce into flour mixture. Add 2 eggs, 1/2 cup butte ...
Microwave water on high until boiling, about 45-60 seconds. Add tea bag and steep for 3 minutes.Meanwhile, in a blender or food processor (or hand blender), combine ground flaxseed, oat bran, berrie ...
Place all ingredients in a ceramic fondue pot over low heat.Stir constantly until the mixture is melted and smooth.Do not allow to bubble.Arrange an assortment of bite-sized dipping foods on a lazy ...
Heat the oil in a large skillet over medium heat.Add onions, carrots, celery, potatoes, sausage, paprika, garlic, red pepper flakes,and salt and pepper, to taste.Saute stirring frequently, until the ...
Cook vegetables and seasonings together for ten minutes.Remove bay leaf; add bread crumbs and place in a buttered casserole.Break the eggs on top (without breaking the yolks), sprinkle with salt and ...
Beat butter and grated ginger about 4 minutes.Add brown sugar; beat until combined.Add molasses; beat until combined.Mix flour and spices.In a small bowl, dissolve baking soda in 1 1/2 teaspoons boi ...