Strawberry Dessert (Cheat And Eat) - cooking recipe

Ingredients

3 1/2 ounces banana cream instant pudding
1 1/2 cups milk
1 -7 ounce sponge cake, store bought
1 1/2 lbs fresh strawberries, top sliced to remove greens
1/4 cup raspberry preserves
2 tablespoons Licor 43 (vanilla liqueur, like licor 43 or 2 tablespoons a berry liqueur)

Preparation

Mix pudding and milk together and let set. Place cake on a cake dish.
Spread pudding on cake, top with berries cut side down or slice and arrange in a spiral over pudding.
Mix preserves and liqueur together. Heat in micro if need be( I didn`t have to) to make a thin spreading consistency. Spread over berries. Chill to set. Serve and enjoy!