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Tea Cookies

Blend oleo and xxxx sugar.Add vanilla.Mix in flour; will be stiff.Add nuts.Roll into balls.Bake 12 minutes at 350\u00b0. Roll in xxxx sugar while still warm. ...

Never Fail Chocolate Cake

Cream butter and sugar; add eggs, flour and baking powder alternately with milk.Add vanilla.Melt baking chocolate and add to batter.Bake in a 350\u00b0 oven for one hour in a 13 x 9-inch pan. ...

Almond-Lemonade Tea

Combine all ingredients in large pitcher and stir until sugar dissolves.Serve over ice.Makes 2 quarts. ...

Chocolate Cake

Spread on cake while warm.This is very good. ...

Tea Cakes(1860)

Cream butter and sugar.Add eggs, flour, nutmeg and vanilla. Mix well.Roll, cut and bake at 375\u00b0. ...

Heather'S Chocolate Cake With Fresh Raspberries

Preheat oven to 350\u00b0.Grease and flour 10-inch spring-form pan.Pour boiling water over chocolate and butter.When melted, stir in vanilla and sugar, then whisk in egg yolks one at a time. Mix bak ...

Strawberry Jello

Put half of Jell-O mixture in container.Let jell.Add sour cream.Pour remaining Jell-O over sour cream and let jell. ...

Chocolate Cake

Cream together shortening and sugar.Add eggs, mixing well. Sift together flour, cocoa and salt.Add dry ingredients to shortening mixture alternately with buttermilk.Add soda and vanilla and mix thor ...

Holcombe'S "Famous" Chocolate Chip Hotcakes

Mix together all ingredients except chocolate chips.After pouring each hotcake onto a hot griddle, drop 5 chocolate chips into each.Flip and finish cooking.Best served with butter and a sprinkle of ...

Quick Creamed Eggs

Empty soup into a small saucepan.Add sour cream and pimiento and mix until smooth.Cook over low heat, stirring until it is good and hot.Take off heat and add sliced eggs and salt and pepper, too.Ser ...

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