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Hot Chocolate Mix(Beverages)

Stir ingredients together in a large bowl or pan until well blended.Store in an airtight container.When you are ready for hot chocolate, fill your mug 1/3 to 1/2 full of mix, depending on how strong ...

Chocolate Pound Cake

Cream butter, Crisco and sugar.Add eggs, one at a time, beating well after each.Add salt, cocoa and baking powder to flour.Add flour and milk alternately to butter mixture and add vanilla.Pour into ...

Tea Cake

Mix together the first three ingredients and soak overnight. Mix all ingredients together.Pour into two greased and floured loaf pans.Bake at 325\u00b0 for about 1 1/2 hours.Yields two loaves. ...

Portuguese Chocolate Cake

Beat eggs with sugar and Portowine.Melt the chocolate gently with butter.Add to the previous mixture.Break the buttered cookies into pieces and mix.Cover the bottom of pan with plastic bag. Pour the ...

Hot Fudge Pie

Combine all ingredients together.Pour in pie shells.Bake for 30 minutes at 350\u00b0.Serve hot with ice cream. ...

2 Chocolate Pies

Mix dry ingredients first, then add egg yolks in with it. Just heat milk, stirring occasionally.Add dry ingredients in with hot milk.Stir until thick.Take off and add 6 tablespoons of butter and 2 t ...

Chocolate Pies

Layer 1/2 cup nuts on each cooled pie crust.Mix cream cheese, powdered sugar and 1-1/4 cups cool whip.Layer over nuts.Mix pudding and milk until thick, pour over cool whip mixture.Top with remaining ...

Chocolate Zucchini Coffeecake

Beat together eggs, oil and vanilla.Mix in zucchini and sugar.Combine dry ingredients and stir into wet ingredients.If desired, add nuts or raisins.Pour into greased and floured Bundt or tube pan.Ba ...

Chocolate Covered Spiders

Melt chips in a saucepan over low heat.Carefully stir in noodles and nuts.Drop by teaspoonfuls onto waxed paper.Let cool.Makes about 3 dozen. ...

Chocolate Angel Food Cake

Sift flour once, measure, add cocoa and sift flour again. Beat egg whites and salt on large platter with flat wire whisk. (We use electric mixer.)When foamy, add cream of tartar and continue beating ...

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