Heat oven to 350\u00b0.Grease bottom only of 9 x 13-inch pan. Mix brownie mix with water, oil and egg.Spread in pan.Bake for 20 to 25 minutes.Do not overbake.Cool completely.Spread softened ice crea ...
Cream sugar, Crisco and margarine.Add eggs, one at a time, beating after each addition.Add the salt to the flour.Reserve 2 tablespoons flour to mix with the coconut.Add flour and milk alternately, e ...
Drain pineapple and save the juice (you will need 1 1/2 cups of juice).Drain the water from the oranges and discard.Mix pineapple juice, lemon juice and pudding mix and cook until shiny and thick.Co ...
Mix well and put in airtight can.Use 4 tablespoons in a cup of water. ...
Cook syrup, cinnamon, butter and salt in an iron skillet until syrup loses its gloss.Add vanilla and walnuts.Stir until nuts are coated.Pour out onto wax paper. ...
Mix dry Jell-O into yogurt (flavor to taste).Add fresh fruit and mix. ...
In pie pan (10 1/2-inch size) mix flour, sugar and salt well. Add oil with milk and spread and shape all ingredients in pie pan with hands.Bake at 375\u00b0 for 10 to 12 minutes. ...
Bring fruit, sugar and juice to a rolling boil.Reduce heat. Cook until desired thickness (about 20 minutes).Add pineapple, Jell-O and Kool-Aid.Bring to a rolling boil.Cook 5 minutes. Pour into steri ...
Preheat oven to 350\u00b0.Drain peaches, reserving 1 cup of syrup.Pour the syrup into a large baking dish that holds the peaches in a single layer,Crumble the cookies and moisten with rum or syrup.F ...
Combine sugar, water and cornstarch in a saucepan.Cook and stir until smooth.Add apples and cinnamon and cook until tender. Pack in sterilized jars and process at 5 pounds pressure in pressure cooke ...