In saucepan combine water and sugar. Bring to boiling over medium heat and stir until sugar is dissolved. Add the tarragon; boil gently, uncovered, 2 minutes more. Remove from heat, cover. Strain; d ...
Cut up and dice 1 medium pumpkin.For 2 bowls of pumpkin use 1 bowl of sugar.Cut up 4 lemons and 4 oranges.Combine pumpkin, lemon and orange and cover with the sugar.Let stand over night.Next day, mi ...
Cut the onion in half,lengthwise and slice into very thin slices.Stem and slice the chile(if using)into paper thin slices,removing the seeds if desired.Mix the remaining ingredients until the sugar ...
Preheat oven to 300\u00b0F Line a baking sheet with aluminum foil and spray with vegetable spray.Combine the oats, flour, sugar, cinnamon, ginger, oil, orange juice, maple syrup and nuts in a mixing ...
Combine the cster sugar and the water in a small saucepan and stir over a low heat unto the sugar has dissolved. Transfer this sugar syrup to a medium sized jug.Sprinkle the gelatine powder over the ...
Heat oil in a pan and add asafoetida. Cook for 10 seconds. Add mustard seeds or cumin seeds, let crackles. Add curry leaves.Add sliced onions and fry till golden brown.Next add sliced chilies and fr ...
Preheat oven.Mix flour, baking powder and ginger. Cream the flour mix with the butter. Add the almonds, and mix.Blend in the sugar. Add the egg yolks and vanilla.Knead for 5'. Divide the dough in 4 ...
Sterilize your canning jars by boiling for 10 minutes in a hot water canner.You will need 5 pint jars or 10 half-pints.Combine all ingredients in a large stock pot.Bring to boil over medium-high hea ...
Toss the cauliflower florets and peeled garlic cloves in the olive oil until coated (I guess on the amount of olive oil, and probably use more than the specified amount).Sprinkle with salt to your t ...
Combine all ingredients (except the meat) until combined.Add meat that has been thinly sliced (the meat is easier to slice when its half frozen) and marinade 24-48 hours, refrigerated.Remove from ma ...