Prepare the ham; Heat oven to 325 degrees F. Trim the skin and the fat to a 1/4 inch layer on the ham. Score the fat in a diamond pattern (using a sharp knife). Insert a whole clove into each cross- ...
Stir together pie filling& ice cream.Sprinkle bananas with lemon juice.Add bananas& nuts to ice cream mixture.Turn into 8 individual molds- freeze until firm.Move to the refrigerator 15 minutes befo ...
Spread jam on 1 slice of bread, top with other slice.combine egg and milk, dip sandwich in, then fry both sides in butter until crisp.Dust with powdered sugar, top with cream and topping. ...
In a bowl mix all ingredients together until blended.Transfer into a 13 x 9-inch pan then freeze.Cut into 16 equal pieces. ...
Cream together cream cheese, butter and sugar, beat in eggs.Stir together flour, baking powder, and salt; stir into creamed mixture.Spoon half of the batter into another bowl; stir in nuts and choco ...
Whisk together yogurt, lime juice, curry powder, ginger, salt, and pepper in a large bowl. Add oil in a slow stream, whisking until combined.Rinse quinoa in a bowl using 5 changes of water, rubbing ...
Set aside 1/3 cup beer.Pour the remaining beer into a large shallow dish; add the chicken wings, cover, and marinate for at least 4 hours in the refrigerator; drain the wings.Preheat the oven to 425 ...
Soak vegetables in water overnight, then drain.Mix together vinegar, salt, garlic & ginger in a 2-quart jar.Add vegetables, then pour in vinegar.Cover and marinate 3 days in refrigerator. ...
In a large bowl, combine the bread, chestnuts, and figs; cover and set aside.In a large skillet, heat the oil, onion, and celery over medium-high heat and cook 5 minutes, stirring occasionally.Add t ...
Rinse and drain chickpeas in cold water. Pick out any stones and dark brown chickpeas.Put drained chickpeas into your crock pot. Add water and salt.Cook on High for 2-3 hours or until soft. Dependin ...