Frozen Strawberry Banana Salad - cooking recipe

Ingredients
    1 (21 ounce) can strawberry pie filling
    1 pint vanilla ice cream, softened
    3 medium bananas, chopped
    1/4 cup pecans, chopped
    1 tablespoon lemon juice
Preparation
    Stir together pie filling& ice cream.
    Sprinkle bananas with lemon juice.
    Add bananas& nuts to ice cream mixture.
    Turn into 8 individual molds- freeze until firm.
    Move to the refrigerator 15 minutes before serving.
    Unmold onto lettuce lined plates.

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