Add water, sugar and margarine to fruit.Place crust mixture on top of blackberries and bake at 350\u00b0 until crust is brown, about 45 minutes. ...
Cut tomatoes in 1/4-inch slices. Season. Dredge in corn meal. Heat oil in heavy skillet. Add tomatoes and fry slowly until browned, turning once. Yields 6 to 8 servings. ...
Trim off fat; slice meat with grain and thin.Place meat in shallow pan.Combine other ingredients and pour over meat. Marinate overnight.Preheat oven to 125\u00b0.Lay strips on oven rack in single la ...
Crush strawberries.Stir in sugar.Let stand 10 minutes. Boil water and Sure-Jell 1 minute, stirring constantly.Stir into fruit and sugar mixture.Continue stirring 3 minutes.Ladle into containers.Set ...
Cook sugar, rhubarb and strawberries until rhubarb is soft. Stir in jello well.Jar and freeze. ...
Cream butter and Crisco.Add chocolate syrup and sugar.Beat until smooth.Add eggs, one at a time, and continue to beat.Add dry ingredients alternately with milk.Stir in vanilla.Start in cold oven.Do ...
Mix first 5 ingredients.Chill about 1 hour, then roll into balls.Place on wax paper.Melt chocolate chips and paraffin in saucepan.Dip candy balls into chocolate mixture and replace on wax paper to c ...
Mix sugar, cream, butter and vanilla in a pot.Cook until it comes to a boil.When boil starts, time 8 to 10 minutes.Turn off fire and mix in chocolate chips, peanut butter, pecans and marshmallows.Mi ...
Combine first 5 ingredients in a heavy 3-quart saucepan; bring mixture to a boil over medium heat, stirring constantly.Cover and boil 3 minutes.Remove lid; cook until mixture reaches soft ball stage ...