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Tomato Jam

Add sugar to tomatoes and boil for 20 minutes.Stir in jello and mix.Pour into sterilized jars and seal. ...

Quick And Easy Maple Custard

Mix all ingredients.Pour into individual molds such as small custard dishes or very small souffle cups.Set molds in a pan of hot water and bake, uncovered, at 350\u00b0 for 40 minutes or until the b ...

Watermelon Rind Pickles

Make solution of water and lime dissolved in it.Let stand overnight.Next morning take out and wash in clear water. Prepare a ginger tea.Cook rind until it begins to look clear. Prepare syrup.Drop ri ...

Frozen Sherbet Dessert

Reserve 1/4 cup nuts.Crunch up cookies; mix in the Cool Whip and nuts.Place 1/2 of the cookie mixture in the bottom of a spring-form pan.Place the softened sherbet in the pan; press until it is even ...

Blackberry Cobbler

Mix together flour, baking powder and salt.Cream together 1 cup sugar, eggs, butter and vanilla.Add flour mixture and milk to egg mixture.Pour into pan.Sprinkle berries over batter with 1/2 cup suga ...

Grandma'S Best Dill Pickles

Wash cucumbers and pack into jars.To each quart, add 1/2 teaspoon mustard seed, 1/2 teaspoon celery seed, 1 bay leaf, 1/2 teaspoon pickling spice and 1 large piece of dill.Bring the water, salt and ...

Crystal Pickles

Mix pickles and sugar, stirring until sugar is partially dissolved.Let stand a few days, stirring a few times. ...

Best Ever Cucumber Sweet Pickles

Slice, strip, chunk, halve or crinkle cut; whichever you want. Pack quart jars fairly tight.To each jar, add 1 teaspoon salt and 1 teaspoon alum.Fill jar with cider vinegar to cover.Apply tops.No ne ...

Summer Fruit Drink

Put all ingredients into blender; mix until slurpy. ...

Pineapple Beets

In a saucepan, combine brown sugar, cornstarch and salt.Add pineapple and bring to a boil, stirring constantly until thick, about 2 minutes.Add beets, butter and lemon juice.Cook over medium heat fo ...

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