We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Dried Beef Spread

Shred dried beef.Add other ingredients and mix well.I use a hand mixer.Put in bowl and serve with crackers. ...

Beets(Over 50 Years Old)

Cook and stir the first 4 ingredients in the top of a double boiler.When clear, add the beets and place the pan, covered, over hot water for 1/2 hour.Just before serving, heat the beets again and ad ...

Summer Champagne

Mix sugar and water in saucepan; bring to boil.Cook for 5 minutes; cool.Add fruit juices to syrup; chill.Add ginger ale just before serving.Pour into 6 (10 ounce) glasses.Garnish with cherries, stra ...

Refrigerator Pickles

You will also need canning jars and lids. ...

Best Strawberry Jam

Heat strawberries and sure jell. Stir well. Cool and refrigerate overnight. Next day add white sugar and karo syrup. Stir very well. Refrigerate. ...

Frozen Cranberry Salad

Mix lemon juice and milk together, pour into oblong pan. Blend all other ingredients with juice and milk. Smooth, sprinkle with nuts.Freeze before serving remove salad from freezer for at least 10 m ...

Never Fail Garlic Dill Pickles

Slice cucumbers lengthwiseorwhenbigger slice them round. Put 2 pieces dill inquart jar, one on top and one on bottom. Do the same withthegarlic, 2 pieces per jar.Mix water, vinegar and salt andbring ...

Homemade Orange Refresher

Combine the first five ingredients in a blender container and process at high speed.Add ice cubes, a few at a time, blending until slushy.Garnish with orange slices, if desired.Serve immediately.Mak ...

Rhubarb-Ginger Jam

Boil 1/2 hour, then can or freeze. ...

Maple Syrup Frosting

Put in double boiler and beat very well.Makes enough for double layer. ...

+