preheat moderate oven. Line greased pie dish with shortcrust pastry, ensuring the sides are covered also.Bake in oven for 10 minutes, meanwhile whisk together cream and eggs in a jug. Season to tast ...
Cream together 1/4 lb. butter and 1 cup sugar.Beat in 2 eggs.Beat in 2 more eggs.Add 1 cup and 1 tablespoon flour.Add 1/2 teaspoon baking powder.Add 1 teaspoon vanilla.Add 1 can Hershey's syrup.Pour ...
Put the rhubarb in a large stainless steel pan along with 3/4 cups water.Bring to a boil.Cover, turn heat down to low, and simmer for 30 minutes.Strain, saving only the juice.Put the rhubarb juice b ...
Add cranberries, sugar, wine, water, and salt to a large saucepan.Stir over medium heat until the sugar is dissolved and the mixture comes to a simmer.Continue cooking for 2 minutes or until the cra ...
Preheat oven to 250\u00b0F In a large mixing bowl, mix the confectioners sugar into the yogurt one cup at a time with a hand blender. Using tongs or chopsticks, dip the pretzels, one at a time into ...
Coat the chicken breast with olive oil and season with salt and pepper.Arrange on grill and cook until cooked through.Remove chicken breast from grill and set aside to cool.When cool enough to handl ...
Drain the peaches and reserve half the syrup.Place in an ovenproof dish and pour over the reserved syrup.Sprinkle the fruit with the Cointreau then the sugar.Grill (broil) for 5 minutes or until a g ...
Wash and slice cucumbers about 1/4 inch thick and place loosely into a quart canning jar. Don't pack them tight. Peel and slice your clove of garlic, too.Place the garlic, dill, salt, and vinegar in ...
Peel 4 1/2 pounds cucumbers, cut them in half lengthwise, scrape out the seeds, and then cut into 1/2-inch chunks.Layer them in 2 to 3 clean quart canning jars together with some sliced onion and fr ...
Prepare a 1 quart souffle dish by creating a collar to go around the rim to support the souffle while it freezes; cut a sheet of waxed paper long enough to go around the dish's rim, then fold in thi ...