In a large glass punch bowl, mix the lemonade and lemon-lime soda.Add in half of the sherbet, and stir well to make frothy.Add in small scoops of the remaining well-frozen little sherbet balls.And t ...
The night before, or sooner, place the apple juice in the ice ring mold and fill with water.If you want your ice ring to last longer 1/2 the apple juice and the rest water as juice tends to take les ...
Heat the oil in a large frying pan; add the garlic and saute gently for 2-3 minutes.Add the paprika, cumin and ginger; stir to combine.Stir in prawns, salt and cilantro. Stir-fry for 5 minutes or un ...
Drain the pineapple, reserving 2 tablespoons juice; set pineapple aside.Stir the lemon juice and banana into reserved juice. In a large salad bowl, combine the cabbage, oranges, marshmallows, coconu ...
cut a very ripe peach in half, remove the pit and squeeze.Strain the juice (about 2 ounces) from the pulp.Add the vodka.Serve straight up or over ice. ...
Pre heat oven to 180\u00b0. Grease baking trays.Cream butter and sugar together until pale and fluffy.Add eggs one at a time, ground lemon myrtle and lemon myrtle infused honey. Mix well.Sift in flo ...
Heat oven to 350 degrees F for shiny metal or glass pan or 325 deg. F for dark or nonstick pan.Spray bottom only of 9x13\" pan with baking spray.In a large bowl, beat cake ingredients with electric ...
Wash strawberries and remove stems; Pat dry with paper towels; Set aside.Whip Cream and Honey in a bowl until thick and put in fridge.In a large saucepan or deep fryer heat 2 inches oil to 375 degre ...
Rim glass with salt.Blend all ingredients in a blender until smooth.Pour into glass & serve. ...
In a blender or food processor, blend bananas, orange juice and lemonade until smooth.Remove half of the mixture and set aside.Add 1-1/2 cups of warm water and 1 cup of sugar to remaining mixture in ...