Wash and thouroughly dry the cherry stones. Crush them with a heavy rolling pin and put them in a jar with the brandy. Add the sugar, cover and shake well.Leave in a warm place for about 1 month. St ...
Cook rutabaga in large pot of boiling water 2 minutes.Add carrots and cook until vegetables are tender, about 6 minutes; drain.Melt butter in large saucepan over medium-high heat and add lemon juice ...
In a small heavy saucepan over medium heat, stir in brown sugar and heavy cream until sugar is melted.Pour in rum, and simmer, stirring until the sauce is smooth, thickened, and reduced.Stir in Chal ...
Prepare couscous as directed on package. (Some couscous calls for a 1:1 ratio of couscous and water, others 2 parts water to 1 part water.).Combine flour, paprika, corriander, salt, cinnamon and cum ...
Whip the room temperature egg whites until \"very stiff dry\" peaks form.Slowly add honey and continue to whip egg whites until \"very stiff dry\" glossy peaks form and there is a reduction in amoun ...
Mix first three ingredients in cocktail shaker.Fill glass with ice and pour drink over.Top with Triple Sec. ...
Place ice ring in bottom of punch bowl.Add liquids in order given.Float slices of oranges and limes on top. ...
Wrap cloves, peppercorns and cinnamon in a small piece of cheesecloth, tie with kitchen twine.Add to a 4-quart saucepan along with lemon peel, wine, sugar and prunes.Bring to a boil over medium-high ...
Stir together first four ingredients in a large bowl.Sprinkle with cardamon.Pour juice over fruit, stirring gently.Cover and chill 30 minutes.Garnish and serve. ...
Shake with cracked ice and strain into chilled cocktail or margarita glass. ...