Using a zester, remove the rind of 2 oranges.(if you don't have a zester, use a vegetable peeler, then cut into fine strips).Place these in a saucepan and cover with cold water.Bring to the boil, an ...
Preheat oven to 350.Toss together pecans, pepitas, oil, chili powder, and salted on a rimmed baking sheet, and spread in a single layer.Bake, stirring once, until well toasted, about 10 minutes. Let ...
Preheat oven to 350\u00b0F.Grease a baking pan holding 8 cups.Melt chocolate in double boiler, set aside.Sieve flour, baking soda, baking powder and cinnamon, set aside.In large bowl, beat eggs, app ...
Combine water and sugar in medium saucepan. Bring to a boil and boil 5 minutes. Cool.Pour sugar syrup, lemonade, apple juice, cranberry juice, orange juice and tea over a block of ice in a punch bow ...
Rinse peaches, dry, slice and peel.Put into big jar, sprinkle with sugar. Wait few days (fruit must give juice). Then add alcohol and vodka.Close jar tightly. Wait 2-3 weeks. Strain liquid to remove ...
In a large bowl, combine the cracker crumbs, brown sugar, and butter until crumbly.Press onto the bottom and up the sides of two greased 9\" pie plates.In a large mixing bowl, beat the milk, egg yol ...
Crush pretzels in plastic bag.Combine all crust ingredients in bowl.Press crust mixture onto bottom and up sides of 9-inch Pie Plate; set aside. Zest both limes.Juice both limes.Combine lime zest an ...
Heat oven to 350 degrees. Place pecans in an even layer on baking sheet. Roast 12 to 15 minutes. Remove from baking sheet and place in large bowl.In saucepan combine honey and pecans. Cook over medi ...
Put the ice in the blender.Add fruit, yogurt, and Ensure.Blend.Top with Whipped Cream, cherries and nuts (optional).Enjoy!**Refreezing the blended mixture for 2-4 hours makes a nice \"ice cream\" as ...
Preheat oven to 350 degrees.Prepare the crust: Combine the graham cracker crumbs and butter in a mixing bowl and mix together for a crumbly crust.Press the mixture into an 8-inch pie pan.Bake the cr ...