Preheat oven to 275 degrees.Beat egg whites until very stiff. Gradually add water beating between teaspoons.Add sugar VERYgradually. Take your time and don't hurry this step. Then beat in the salt, ...
Remove the lemon peel with a vegetable peeler or a pairing knife, avoiding to remove the white pith which is bitter. Transfer the peels in a 1 gallon glass jar. Pour in alcohol, stir, close tightly ...
Combine 3/4 cup butter and sugar in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg and vanilla; continue beating until well mixed. Reduce speed to low; add flour, cocoa ...
1 cup honey called for in recipe:use.1 1/4 cups granulated sugar plus 1/4 cup liquid (use liquid called for in recipe).OR.1 cup molasses.OR.1 cup light or dark corn syrup.OR.1 cup pure maple syrup.s ...
In a small bowl, combine cream cheese and milk. Whisk until light & fluffy.Mix in lime juice and zest. Chill for 1 hour.Heat shells at 350% for 3 minutes, cool.Pipe chilled filling into shells. Garn ...
cook the first three ingridients in a dutch oven about five minutes. just until cinnamon is fragrant.gradually stir in juices. bring to a boil over medium high heat.reduce and simmer 15 minutes.Pour ...
Spread pecans in a 9\" pie plate.Microwave on high 4 to 6 minutes, stirring every 2 minutes until toasted.Add Kahlua and sugar; stir well.Remove rind from top of Brie and discard rind.Place Brie on ...
Prepare ice ring in advance.Fill ring mold with water to within 1 inch of top rim; freeze.Arrange pineapple chunks and maraschino cherries on top of ice.Carefully pour small amount of cold water ove ...
Preheat oven to 350\u00b0F.In a medium bowl, combine the brown sugar, vanilla and egg substitute, beating until well blended.In a separate bowl sift together the flour, baking soda and salt.Add the ...
Whip all ingredients together.Can be served immediately or chilled. ...