Heat all together (except ginger ale) in a large sauce pan until sugar is dissolved. Remove from heat; cool. Divide into 4 equal batches; freeze. When ready to use, thaw slightly until slushy. The n ...
Combine sugar and 6 cups of water in a large saucepan.Bring to a boil.Cool.Add fruit juices and bananas.Mix well. Freeze.When ready to use, place fruit mixture in punch bowl. Allow to soften slightl ...
Blend fruit juices and bananas.Make a syrup of sugar and water.Boil 5 minutes and cool.Add fruit mixture to syrup. Freeze half of this mixture. ...
Stir together and pour into graham cracker crust.Cool until set. ...
At time of serving, mix Cheerwine and pineapple juice.Add ginger ale and sherbet to taste. ...
Freeze cherries in ring.Pineapple and grapefruit juice cans should be equal.Mix honey, pineapple and grapefruit juices.Add gin or vodka.Add ginger ale and top with sliced fruit and cherries frozen i ...
Bake the layer. Take one layer and crumble it in bowl. Put in first box of strawberries over this. Cake mix, cream cheese and sugar put in separate bowl makes an icing over the layers. Make up your ...
Dilute lemonade by half.Mix all ingredients together.Add ginger ale just before serving. ...
Blend all ingredients in blender for 30 seconds.Store in refrigerator.Shake before using.Tastes like Bailey's Irish Cream. ...